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Banana Bread
January 9, 2021
- Keeps well, refrigerated.
Persons
10
Serving Size
1
Prep Time
10 minutes
Cook Time
55 minutes
Wait Time
30 minutes
Total Time
1 hour, 5 minutes
Ingredients
- 1⁄2 cup butter, softened
- 1 cup granulated sugar
- 2 eggs, beaten
- 3 bananas, finely crushed (for serious and extreme moist and delicious, try 4 bananas)
- 1 1⁄2 cups all-purpose flour
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon vanilla (optional)
Instructions
- Remove odd pots and pans from oven
- Preheat oven to 350º / 180º
- Cream together butter and sugar
- Add eggs and crushed bananas
- Combine well
- Sift together flour, soda and salt. Add to creamed mixture. Add vanilla
- Mix just until combined. Do not over mix
- Pour into greased and floured loaf pan
- Bake at 350º / 180º for 55 minutes
- Check out the Banana Bread Hacks video below
© 2025 Copyright Alex Piskun
