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Baba's Vanilice
January 10, 2021
Persons
12
Serving Size
4
Prep Time
30 minutes
Wait Time
15 minutes
Total Time
30 minutes
Ingredients
- 1/2 pound unsalted butter
- 1 pound all purpose flour
- 1 egg yolk
- 1 whole egg
- 4 tablespoons sugar
- juice from 1 lemon
Instructions
- Beat butter until it flows smoothly
- Add egg yolk, egg, sugar and lemon juice
- Add flour, place on board and knead together
- Flatten with rolling pin to 1/4" thick
- Cut using a cookie cutter (or a shot glass like Baba) and place on cookie sheet
- Bake at 250° for 15 - 20 minutes, but do not allow to brown on bottom
- When baked and cooled, apply jam of choice (Baba used plum and apricot) to one and top with another
- Sprinkle with regular siugar and vanilla sugar
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